Subheading 220820: Spirits Obtained by Distilling Grape Wine or Grape Marc

Subheading 220830: Whiskies

Subheading 220840: Rum and other Spirits Obtained by Distilling Fermented Sugar-cane Products

Subheading 220850: Gin and Geneva

Subheading 220870: Liqueurs and Cordials

Subheading 220890: Spirits, Liqueurs and other Spirituous Beverages; N.E.C. in Heading … etc.