Subheading 070410: Vegetables, Brassica; Cauliflowers and Broccoli, Fresh or Chilled
Subheading 070420: Vegetables, Brassica; Brussel Sprouts, Fresh or Chilled
Subheading 070490: Vegetables, Brassica; Edible, N.E.C. in Heading no. 0704, Fresh or Chilled