Subheading 200110: Vegetable Preparations; Cucumbers and Gherkins, Prepared or Preserved by Vinegar or Acetic Acid
Subheading 200190: Vegetable Preparations; Vegetables, Fruit, Nuts and other Edible Parts of Plants, Prepared or Preserved by Vinegar or Acetic Acid (Excluding Cucumbers and Gherkins)
Subheading 200210: Vegetable Preparations; Tomatoes, Whole or in Pieces, Prepared or Preserved otherwise than by Vinegar or Acetic Acid
Subheading 200290: Vegetable Preparations; Tomatoes, (other than Whole or in Pieces), Prepared or Preserved otherwise than by Vinegar or Acetic Acid
Subheading 200310: Vegetable Preparations; Mushrooms of the Genus Agaricus, Prepared or Preserved otherwise than by Vinegar or Acetic Acid
Subheading 200390: Vegetable Preparations; Mushrooms and Truffles, other than Mushrooms of the Genus Agaricus, Prepared or Preserved otherwise than by Vinegar or Acetic Acid
Subheading 200410: Vegetable Preparations; Potatoes, Prepared or Preserved otherwise than by Vinegar or Acetic Acid, Frozen
Subheading 200490: Vegetable Preparations; Vegetables and Mixtures of Vegetables (Excluding Potatoes), Prepared or Preserved otherwise than by Vinegar or Acetic Acid, Frozen
Subheading 200510: Vegetable Preparations; Homogenised Vegetables, Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200520: Vegetable Preparations; Potatoes, Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200540: Vegetable Preparations; Peas (Pisum Sativum), Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200551: Vegetable Preparations; Beans, Shelled, Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200559: Vegetable Preparations; Beans, (not Shelled), Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200560: Vegetable Preparations; Asparagus, Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200570: Vegetable Preparations; Olives, Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200580: Vegetable Preparations; Sweetcorn (Zea Mays Var. Saccharata), Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200591: Vegetable Preparations; Bamboo Shoots, Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200599: Vegetable Preparations; Vegetables and Mixtures of Vegetables N.E.C. in Heading no. 2005, Prepared or Preserved otherwise than by Vinegar or Acetic Acid, not Frozen
Subheading 200600: Vegetables, Fruit, Nuts, Fruit-peel and other Parts of Plants, Preserved by Sugar (Drained, Glace or Crystallised)
Subheading 200710: Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree and Fruit or Nut Pastes; Homogenised, Cooked Preparations, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200791: Jams, Jellies, Marmalades, Purees and Pastes; of Citrus Fruit, Being Cooked Preparations (Excluding Homogenised), whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200799: Jams, Fruit Jellies, Marmalades, Purees and Pastes; of Fruit or Nuts N.E.C. in Heading no. 2007, Cooked Preparations (Excluding Homogenised), whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200811: Nuts; Ground-nuts, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200819: Nuts and other Seeds; whether or not Containing Added Sugar, other Sweetening Matter or Spirit (Excluding Ground-nuts Except in Mixtures)
Subheading 200820: Fruit; Pineapples, Prepared or Preserved in Ways N.E.C. in Heading no. 2007, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200830: Fruit; Citrus, Prepared or Preserved in Ways N.E.C. in Heading no. 2007, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200840: Fruit; Pears, Prepared or Preserved in Ways N.E.C. in Heading no. 2007, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200850: Fruit; Apricots, Prepared or Preserved in Ways N.E.C. in Heading no. 2007, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200860: Fruit; Cherries, Prepared or Preserved in Ways N.E.C. in Heading no. 2007, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200870: Fruit; Peaches, Including Nectarines, Prepared or Preserved in Ways N.E.C. in Heading no. 2007 and 2008, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200880: Fruit; Strawberries, Prepared or Preserved in Ways N.E.C. in Heading no. 2007, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200891: Fruit, Palm Hearts; Prepared or Preserved, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200893: Fruit; Cranberries (Vaccinium Macrocarpon, Vaccinium Oxycoccos); Iingonberries (Vaccinium Vitis-idaea), Prepared or Preserved, whether or not Containing Added Sugar, other Sweetening Matter or Spirit
Subheading 200897: Fruit, Nuts and other Edible Parts of Plants; Mixtures (other than Those of Subheading no 2008.19); Prepared or Preserved in Ways N.E.C. in Headings 2007 and 2008, whether or not Containing Added Sugar, or other Sweetening Matter or Spirit, N.E.C.
Subheading 200899: Fruit, Nuts and other Edible Parts of Plants; Prepared or Preserved, whether or not Containing Added Sugar, other Sweetening Matter or Spirit, N.E.C. in Heading no. 2008
Subheading 200911: Juice; Orange, Frozen, Unfermented, (not Containing Added Spirit), whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200912: Juice; Orange, not Frozen, of a Brix Value not Exceeding 20, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200919: Juice; Orange, not Frozen, of a Brix Value Exceeding 20, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200921: Juice; Grapefruit or Pomelo, of a Brix Value not Exceeding 20, Unfermented, (not Containing Added Spirit), whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200929: Juice; Grapefruit or Pomelo, of a Brix Value Exceeding 20, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200931: Juice; of Single Citrus Fruit (Excluding Orange, Grapefruit or Pomelo), of a Brix Value not Exceeding 20, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200939: Juice; of Single Citrus Fruit (Excluding Orange, Grapefruit or Pomelo), of a Brix Value Exceeding 20, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200941: Juice; Pineapple, of a Brix Value not Exceeding 20, Unfermented, (not Containing Added Spirit), whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200949: Juice; Pineapple, of a Brix Value Exceeding 20, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200950: Juice; Tomato, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200961: Juice; Grape, of a Brix Value not Exceeding 30, Unfermented, (not Containing Added Spirit), whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200969: Juice; Grape, of a Brix Value Exceeding 30, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200971: Juice; Apple, of a Brix Value not Exceeding 20, Unfermented, (not Containing Added Spirit), whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200979: Juice; Apple, of a Brix Value Exceeding 20, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200981: Juice; Cranberry (Vaccinium Macrocarpon, Vaccinium Oxycoccos); Iingonberry (Vaccinium Vitis-idaea), Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200989: Juice; of any Single Fruit, Nut or Vegetable N.E.C. in Heading no. 2009, Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter
Subheading 200990: Juices; Mixtures of Fruits or Vegetables (but not Nut Juice), Unfermented, not Containing Added Spirit, whether or not Containing Added Sugar or other Sweetening Matter