Heading 2001: Vegetables, Fruit, Nuts and other Edible Parts of Plants; Prepared or … etc.
Heading 2002: Tomatoes; Prepared or Preserved otherwise than by Vinegar or Acetic Acid
Heading 2003: Mushrooms and Truffles, Prepared or Preserved other than by Vinegar or … etc.
Heading 2004: Vegetables Preparations N.E.C.; Prepared or Preserved otherwise than … etc.
Heading 2005: Vegetables Preparations N.E.C.; Prepared or Preserved otherwise than … etc.
Heading 2006: Vegetables, Fruit, Nuts, Fruit-peel and other Parts of Plants, Preserved by Sugar … etc.
Heading 2007: Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree and Fruit or Nut Pastes, … etc.
Heading 2008: Fruit, Nuts and other Edible Parts of Plants; Prepared or Preserved in … etc.
Heading 2009: Fruit or Nut Juices (Including Grape Must and Coconut Water) and Vegetable… etc.